The 7th International Agricultural Science and Food Engineering Conference (ASFE 2019) will be held from March 23 to 25, 2019 in Xi'an, China. It is sponsored by Engineering Information Institute, Open Access Library, Scientific Research Publishing, and 1000thinktank. This Conference will cover issues on Agricultural Science and Food Engineering. The aim of ASFE 2019 is to provide a stage for researchers, engineers, academicians as well as industrial professionals from all over the world to present their latest research results and advanced research methods. Publication and Presentation All the accepted papers will be published by a peer-reviewed open access journal that can ensure the widest dissemination of your published work. Call For Papers Agriculture ScienceAgricultural ResourcesSustainable AgricultureOrganic AgriculturePrecision Farming and AgriGISAgricultural Mechanization and AutomationIrrigation/Drainage and Water QualityPesticide, Fertilizer and SeedAgricultural Recycling EconomyFood EngineeringFood BiotechnologyNutrition and Food ScienceFood Biochemistry and Food ProcessingFermentation and Bioprocess TechnologyFood Ingredients and AdditivesFood Microbial Populations - Identification and Characterization of Novel StrainsFood Packaging Technologies and food StorageVitamins, Minerals and Nutritional SupplementsFood SafetyFood ContaminantsFood PathogensFood Borne IllnessSafe Food StorageFood LabelingFood Shelf LifeFood HygieneFood HandlingAntimicrobial TreatmentsAgronomy and HorticultureHorticulture, Floriculture and ForestryBiofuelsHorticultural Economics and ManagementLandscape Design and Urban HorticultureEcological Horticulture SystemsTissue Culture and Plant BiotechnologyGenetics and Breeding