ICFSN 2020 Shining Points: 1.All the accepted papers will be published in International Journal of Food Engineering (IJFE, ISSN: 2301-3664), and be included in the Engineering & Technology Digital Library, and indexed by WorldCat, Google Scholar, Cross ref, ProQuest, CABI.2.Three outstanding professors have joined as Speakers.One is Prof. Martin A.J. Parry from Lancaster Environment Centre, Lancaster University, Lancaster LA1 4YQ, UK.The second is Prof. Raquel de Pinho Ferreira Guiné from Polytechnic Institute of Viseu, Portugal. The third one is Prof. Jose Luis Araus Ortega from University of Barcelona, Barcelona, Spain. 3.One day visit in Amsterdam, Netherlands on March 15, 2020. == Submission and Contact MethodsSubmission Methods: http://confsys.iconf.org/submission/icfsn2020